Wednesday, October 25, 2006

Pumpkin Bars for De'Etta

Pumpkin Bars

4 eggs
2 c. sugar
1/2 tsp salt
1 tsp baking soda
2 c. flour
1 cup oil
1 cup pumpkin
2 tsp cinnamon
1 tsp baking powder

Pour in a greased 10 x 14 cookie sheet (with sides)
Bake at 350 degrees for 20 -25 minutes
FROSTING
3 oz Philadelphia Cream Cheese
6 T butter melted
3 c. powder sugar
1 tsp vanilla
1 tsp milk
Pour and spread on warm cake

4 comments:

Anonymous said...

This recipe looks sooo yummy. I've copied it and hope to make the bars this weekend! Thanks for sharing it, Emily.

Emily said...

Hi Sue,
Our neighborhood is having a block party and we are to bring a covered dish and a dessert. I think I will bring these :-)

Happy Baking!
Emily

DeEtta @ Courageous Joy said...

THANKS! I'll have to give it a whirl.

Emily said...

De'Etta,
Let me know how you "tweak" it? Just curious how to make it more healthy.
Emily