Cavatini
Tonight I made a new recipe called:
Cavatini
1 lb Italian Sausage
1 (32 oz) jar of spaghetti sauce
7 - 9 ounces of shell macaroni
2 cups shredded mozzarella
1( 8 0z) can of mushrooms, drained
1 package of sliced pepperoni
Brown sausage, drain. Add spaghetti sauce. Prepare macaroni according to package directions; drain.
Starting with macaroni. layer ingredients in 9 x 13 pan baking dish; pour in meat mixture. Top with cheese and mushrooms, cover with pepperoni. cover with foil and bake at 350 degrees for 30 minutes. Let stand 10 minutes before cutting.
7 comments:
That looks delicious! Thanks for posting the recipe!
Looks wonderful! Did your family like it??
Thanks Amy and Sarah . . .and yes Sarah everyone really like it but I do have to admit I have some children that do not care for mushrooms so I only put the mushrooms on half of the dish :-)
Looks YUMMY!
I would have to put them on 1/4 of it or leave them off altogether. LOL Thanks for letting me know.
Ooh, that sounds really good!
YUM, looks great! (I'm a mean mom, I figure my kids can pick them out if they don't like them!)
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